Roasters! Green bean is here!

Catalog: 

  • Coffee Name: No.3
  • Washing Station: Chun Mei Wash Station
  • Region: Lancang, Yunnan
  • Variety: Catimor
  • Process: Washed
  • Cupping Score: 85
  • MASL: 1500+m
  • Annual Yield: 5 tons
  • Notes: Honey, Cream, Floral
  • Harvest Season: 2023-2024

🔴 Out of Stock: Subscribe for Restock Alert

 

  • Coffee Name: No.7
  • Washing Station: Yirong Wash Station
  • Region: Menglian, Yunnan
  • Variety: Catimor P3P4
  • Process: 14 Days Anaerobic Process
  • Cupping Score: 86.5
  • MASL: 1400-1500m
  • Annual Yield: 3 tons
  • Notes: Dried apricot, Tamarindus, Blackberry
  • Harvest Season: 2024-2025

🔴 Sold Out: Replaced by No.29

 

  • Coffee Name: No.9
  • Washing Station: Yirong Wash Station
  • Region: Menglian, Yunnan
  • Variety: Catimor P3P4
  • Process: Honey process
  • Cupping Score: 86
  • MASL: 1400-1600m
  • Annual Yield: 1 tons
  • Notes: Guava, Chestnut, Chocolate
  • Harvest Season: 2025-2026

🔵 At Sea: ETA June 2026.

 

  • Coffee Name: No.11
  • Washing Station: DAKAIHE Wash Station
  • Region: Pu'er, Yunnan
  • Variety: Catimor
  • Process: Washed process
  • Cupping Score: 86
  • MASL: 1100-1300m
  • Annual Yield: 1 tons
  • Notes: Phyllanthus emblica, Black chocolate, Raw pu'er tea
  • Harvest Season: 2024-2025
  • EU Organic Certificated

🟢 In Stock (Barcelona Warehouse): 3-5 days delivery.

 

  • Coffee Name: No.17
  • Washing Station:Dong Feng Farm
  • Region: Jing Hong, Yunnan
  • Variety: Catimor
  • Process: Washed
  • Cupping Score: 86.5
  • MASL: 1200-1400m
  • Annual Yield: 2 tons
  • Notes: White tea, Honey, Berries

🔴 Out of Stock: Subscribe for Restock Alert

 

  • Coffee Name: No.28
  • Washing Station: Tianhao Wash Station
  • Region: Lancang, Yunnan
  • Variety: Purple Caturra
  • Process: Washed
  • Cupping Score: 86.5
  • MASL: 1600-1800m
  • Annual Yield: 15 tons
  • Notes: Chocolate, Brown sugar, Honey black tea
  • Harvest Season: 2024-2025

🔴 Sold Out: Replaced by No.30

 

  • Coffee Name: No.29
  • Washing Station: Yirong Wash Station
  • Region: Menglian, Yunnan
  • Variety: Catimor
  • Process: Anaerobic Fermented process
  • Cupping Score: 86.5
  • MASL: 1400-1600m
  • Annual Yield: 1 tons
  • Notes: Wine, Cane sugar, Strawberry
  • Harvest Season: 2025-2026

🔵 At Sea: ETA June 2026.

 

  • Coffee Name: No.30
  • Washing Station: Tianhao Wash Station
  • Region: Lancang, Yunnan
  • Variety: Purple Caturra
  • Process: Cold Spring Fermentation
  • Cupping Score: 85,5
  • MASL: 1400-1600m
  • Annual Yield: 25 tons
  • Notes: Orange, White Floral, White Tea, Floral Honey
  • Harvest Season: 2025-2026

🔵 At Sea: ETA June 2026.

 

  • Coffee Name: No.31
  • Washing Station: Tianhao Wash Station
  • Region: Lancang, Yunnan
  • Variety: Sarchimor
  • Process: Washed
  • Cupping Score: 85,5
  • MASL: 1400-1600m
  • Annual Yield: 25 tons
  • Notes: Pomelo, Pineapple, Brown Sugar, Tea-like Finish
  • Harvest Season: 2025-2026

🔵 At Sea: ETA June 2026.

 

  • Coffee Name: No.33
  • Washing Station: Tianhao Wash Station
  • Region: Lancang, Yunnan
  • Variety: Yellow Bourbon
  • Process: Honey Process
  • Cupping Score: 86
  • MASL: 1400-1600m
  • Annual Yield: 25 tons
  • Notes: Bergamot, Honey, Raisin, Black Tea
  • Harvest Season: 2025-2026

🔵 At Sea: ETA June 2026.

Please send us email for quotation at hello@shufromyunnan.com